Hi All
I have posted in the hospital section but got no responses so I thought I'd try it here. I have a 5 gal shrimp tank with some flame and java moss, subwassertang and dwarf water lettuce. My water has gone milky white the last few weeks and it does not seem to be going away. I have done a few w/c and squeezed the sponge every time but problem still persists along with some deaths that seem to come along after these w/c and after some feedings too. Not sure if i can use Purigen in the tank. I have 85 rcs wilds and non's with ada soil and some cactus wood with 2 marimo balls. amm 0 trite 0 trate 5-10 ph 7.2 gh 6 kh 2 temp 78. I use equilibrium and dechlorinator with all w/c. and have noticed that the ph rises when I let the water age for a day or two. Ph straight from tap is around 6.8 but after a day or so it is around 7.6/7. Was thinking the new water ph of 7.7 was maybe affecting some shrimp and causing deaths. I have tried feeding everyday and also alternate days but the death toll keeps rising. Every couple of days I get some deaths so I'm getting pretty frustrated with my shrimp keeping skills. I feed them crab cuisine and algae wafers along with ada and shirakura shrimp wafers. Any help is most appreciated because I/m about ready to give up on the shrimp. Thanks, Luis



LinkBack URL
About LinkBacks



Reply With Quote
Support BCA Click 